Orange Sesame Dressing

When it comes to quick and easy homemade vegan salad dressings, you can beat this nearly fat-free Asian-inspired vinaigrette. It doesn't take much to make this simple recipe - just rice vinegar, orange juice concentrate, a bit of water and sesame seeds. An oil-free vegan vinaigrette recipe.

Ingredients:

• 1 tbsp sesame seeds
• 2 tbsp rice vinegar
• 1 tbsp orange juice concentrate
• 1 tbsp water

Preparation:

Heat oven to 400 degrees and toast the sesame seeds.

In a blender, food processor or coffee grinder, grind the toasted sesame seeds into a powder.

Whisk together the sesame seeds with remaining ingredients.

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