Saturday, February 25, 2012

Raw Foods Cole Slaw Recipe

Tangy German-style cole slaw recipe for a raw and living foods cabbage salad or "raw slaw". This recipe is suitable for anyone on a raw food diet.

Prep Time: 10?minutes

Total Time: 10?minutes

Ingredients:

  • 1/2 head green cabbage
  • 1/2 head purple cabbage
  • 2 carrots, grated
  • 1/3 cup apple cider vinegar
  • 1 1/2 tsp dry mustard
  • 1/2 cup raw olive or flax seed oil
  • 1/2 tsp agave nectar
  • salt and pepper to taste

Preparation:

Combine cabbage and carrots in a large bowl.

In a separate small bowl whisk together the vinegar, mustard, oil and agave until a creamy dressing forms, and pour over the cabbage and carrots.

Mix until well combined. Add salt and pepper to taste.

More Raw Food Recipes:
Easy Raw Pad Thai Salad
Raw "Burrito" Recipe
Vegan Pesto Recipe
Jicama "Fries"
Fig and Mint Salad Recipe
Red Pepper Gazpacho Soup
Watermelon Gazpacho Soup
Raw Applesauce Recipe
Tuscan Orange and Fennel Salad Recipe


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