Saturday, October 15, 2011

Chilled tomato soup

A simple cold tomato soup similar to a Spanish gazpacho and perfect for lunch when it's hot out. Prepare it in advance and keep it chilled to bring to work the next day. Made with fresh tomatoes and basil, this is a simple, understated soup with little added flavor, so be sure to use the freshest and best-quality tomatoes you can find.

Like simple vegetarian soups? Here's a few of the most popular vegetarian soups.

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