
Having recently absolutely fallen in love with Swiss chard, I've been exploring all sorts of ways to try to incorporate it into my diet, and my latest experiment has been in soup. I took a basic vegetable soup, added white beans to make it a fuller meal, and chopped up plenty of Swiss chard to make it nutritious. The result is this simple
white bean and Swiss chard soup that absolutely hit the spot. The leftovers were great too.
Here's a few more of my favorite ways to prepare chard:

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