Easy Cheesy Crock Pot Bean Dip

This super cheesy vegetarian bean dip recipe can be prepared in just a few minutes and kept warm in the crockpot when served. Vegetarian bean dip is a great appetizer choice for a vegetarian Superbowl party or movie night. This is an easy bean dip that both vegetarians and non-vegetarians will love.
See also: More vegetarian bean dip recipes

Ingredients:

• 2 16 ounce cans refried beans
• 1 16 ounce package cream cheese
• 1 4 ounce can sliced green chilies, drained
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• 1 1/2 cups grated cheddar cheese

Preparation:

Combine all ingredients except cheddar cheese in a crock pot or slow cooker. Cover and cook on low for 3 hours, stirring occasionally. Stir in cheddar cheese and heat just until melted.

See also: More vegetarian bean dip recipes

More Easy Vegetarian Crock Pot Recipes:
Vegetarian Crock Pot Chili
Cheesey Scalloped Potatoes
Vegetarian Baked Beans
Split Pea Soup
Vegetable Minestrone Soup
Crock Pot Sweet Potatoes
One Pot Rice and Veggie Pilaf
Mexican Refried Beans
Very Veggie Crock Pot Chili
Barbecue Tofu
Vegetarian Barley Chili
Curried Rice and Lentils
Crock Pot Lentil Soup
Vegan Tofu and Spinach Lasagna
Easy Spanish Rice
Crock Pot Rice Pudding
Quick Crock Pot Apple Cobbler
Sweet Pineapple Baked Beans
Easy Crock Pot Green Bean Casserole
Hot and Spicy Artichoke Dip
Easy Crock Pot Potatoes with Cheese
Crock Pot Spinach Casserole
Easy Cheesy Bean Dip

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One Pot Crock Pot Rice Pilaf

?1 out of 5

Bland, Bland, Bland, Guest slcSD

I should have known before I started. This recipe has no herbs or spices. Salt and pepper would be a good place to start but once the food was cooked, nothing I tried could make it palatable. I ended up throwing it away.

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Crock Pot French Onion Soup

?1 out of 5

Ick!!! No stars!!, Member kclamb

This tastes like oniony broth, because that's what it is. This recipe doesn't direct you to carmelize the onions first, which would go a long way towards making the finished product taste good.

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27 out of 29 people found this helpful.
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Crock Pot Green Bean Casserole

Green bean casserole was always a Thanksgiving staple at my house growing up. This easy crock pot green bean casserole recipe uses canned soup so it's ready to cook in your crock pot or slow cooker in just a few minutes. Mushroom soup is usually not vegan, so although this recipe is vegetarian, it is not vegan.

Ingredients:

• 2 10-ounce bags frozen green beans
• 1 14.8-ounce can cream of mushroom soup
• 1/3 cup milk or soy milk
• 1/4 tsp salt
• 1/4 tsp black pepper
• 1 2.8 -ounce can French-fried onions

Preparation:

Mix together the green beans, soup and milk in the crock pot or slow cooker. Sprinkle with salt and pepper and half of the French-fried onions.

Cover and cook on low for 5 to 6 hours.

Top with remaining onions just before serving.

More Easy Vegetarian Crock Pot Recipes:
Vegetarian Crock Pot Chili
Cheesey Scalloped Potatoes
Vegetarian Baked Beans
Split Pea Soup
Vegetable Minestrone Soup
Crock Pot Sweet Potatoes
One Pot Rice and Veggie Pilaf
Mexican Refried Beans
Very Veggie Crock Pot Chili
Barbecue Tofu
Vegetarian Barley Chili
Curried Rice and Lentils
Crock Pot Lentil Soup
Vegan Tofu and Spinach Lasagna
Easy Spanish Rice
Crock Pot Rice Pudding
Quick Crock Pot Apple Cobbler
Sweet Pineapple Baked Beans
Easy Crock Pot Green Bean Casserole
Hot and Spicy Artichoke Dip
Easy Crock Pot Potatoes with Cheese
Crock Pot Spinach Casserole
Easy Cheesy Bean Dip

View the original article here

Crock Pot Seitan Stew Recipe

A vegetarian stew made in the crockpot with seitan as a meat substitute. This vegetarian crock pot recipe uses seitan instead of meat for a classic and hearty "meat" and potatoes stew. Feel free to add a few of your favorite fresh or dried herbs for extra flavor.

See also: More vegetarian seitan recipes

Ingredients:

• 1 pound seitan, chopped
• 1 onion, diced
• 5 cups vegetable broth
• 2 tbsp soy sauce
• 3 cloves garlic, minced
• 2 tomatoes, diced
• 3 carrots, diced
• 3 potatoes, chopped
• 2 stalks celery, diced
• 1 tsp salt
• 3/4 tsp pepper
• 4 tbsp cornstarch mixed with 4 tbsp water until smooth

Preparation:

Place all the ingredients in a crock pot or slow cooker. Cook on low for 6 to 8 hours.

Sautee the seitan in a little bit of olive oil first, if you'd like. If you're pressed for time, you don't need to, but it will give the seitan a bit of extra flavor if you do.

See also:
What is seitan?
How to Make Seitan

More Easy Vegetarian Crock Pot Recipes:
Vegetarian Crock Pot Chili
Cheesey Scalloped Potatoes
Vegetarian Baked Beans
Split Pea Soup
Vegetable Minestrone Soup
Crock Pot Sweet Potatoes
One Pot Rice and Veggie Pilaf
Mexican Refried Beans
Very Veggie Crock Pot Chili
Barbecue Tofu
Vegetarian Barley Chili
Curried Rice and Lentils
Crock Pot Lentil Soup
Vegan Tofu and Spinach Lasagna
Easy Spanish Rice
Crock Pot Rice Pudding
Quick Crock Pot Apple Cobbler
Easy Cheesy Bean Dip
More vegetarian recipes

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Cherry Pie Crock Pot Dump Cake

A cherry pie crockpot "dump" cake recipe made with just three ingredients. Just "dump" a few ingredients into your crock pot or slow cooker and this easy vegan cake is ready to go! See also: More Vegan Cake Recipes

Ingredients:

• 1 20 ounce can cherry pie filling
• 1 box yellow cake mix (make sure it's vegan, if that's a concern)
• 1/2 cup margarine, melted

Preparation:

Dump the cherry pie filling in the crock pot or slow cooker. In a separate bowl, mix together the margarine and cake mix, then dump this over the pie filling.

Cover and cook on low for 3 hours. Serve with ice cream or whipped cream if desired.

More Easy Vegetarian Crock Pot Recipes:
Vegetarian Crock Pot Chili
Cheesey Scalloped Potatoes
Vegetarian Baked Beans
Split Pea Soup
Vegetable Minestrone Soup
Crock Pot Sweet Potatoes
One Pot Rice and Veggie Pilaf
Mexican Refried Beans
Very Veggie Crock Pot Chili
Barbecue Tofu
Vegetarian Barley Chili
Curried Rice and Lentils
Crock Pot Lentil Soup
Vegan Tofu and Spinach Lasagna
Easy Spanish Rice
Crock Pot Rice Pudding
Quick Crock Pot Apple Cobbler
Sweet Pineapple Baked Beans
Easy Crock Pot Green Bean Casserole
Hot and Spicy Artichoke Dip
Easy Crock Pot Potatoes with Cheese
Crock Pot Spinach Casserole
Easy Cheesy Bean Dip

View the original article here

Chocolate Crock Pot Cake

Chocolate Peanut Butter Crock Pot Cake See also: More Vegan Cake Recipes

Ingredients:

• 1 cup flour
• 1/2 cup sugar + 3/4 cup
• 3 tbsp cocoa powder + 1/4 cup
• 1 1/2 tsp baking powder
• 1/2 cup soy milk
• 2 tbsp vegan margarine, melted
• 1 tsp vanilla
• 2 cups boiling water
• 1/2 cup peanut butter

Preparation:

In a large mixing bowl, combine the flour, 1/2 cup sugar, 3 tbsp cocoa powder and baking powder. Whisk in the soy milk, vegan margarine and vanilla and mix until smooth. Pour into a lightly greased crock pot or slow cooker.

Combine the 3/4 cup sugar and 1/4 cup cocoa. In a separate bowl, combine the boiling water and peanut butter and whisk till smooth. Add to the cocoa and sugar mixture and mix until well combined. Pour over the batter in the crock pot.

Cover and cook on high for 2 to 2 1/2 hours, until a knife inserted into the center comes out clean.

View the original article here

Crock Pot Rice Pudding Recipe

Vegan Crock Pot Rice Pudding Recipe

Ingredients:

• 2 quarts vanilla soy milk
• 1 cup rice (uncooked)
• 1 cup sugar
• 3 tbsp margarine
• dash salt
• 1 tsp vanilla
• 1/2 cup raisins
• 1/2 tsp cinnamon

Preparation:

Combine all ingredients in a crock pot. Cook on high for 5 to 6 hours. Stir once every hour, until the desired consistency is reached. Cooking time may vary, depending on your crockpot.

More Vegan Dessert Recipes:
Easy Vegan Apple Pie
Quick Chocolate Peanut Butter Pie
Vegan Rice Pudding
Old Fashioned Coconut Pudding
Tofu Cheesecake Recipe
Easy Sweet Potato Pie
Chocolate Tofu Cheesecake
Easy Sweet Potato Pie
Quick and Easy Soy Yogurt Pie
Fruit Filled Spring Rolls
Low Fat Baked Pears
Vegan Cake Recipes
Vegan Cookie Recipes

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Crock Pot Sweet Potatoes

Sweet potatoes slow cooked with apples and spices in the crock pot makes for a healthy vegetarian and vegan side dish perfect for Thanksgiving or any day. If your oven is full, make your sweet potatoes in the crockpot instead.

Ingredients:

• 4-5 sweet potatoes, sliced or chopped
• 2 apples, chopped
• 1/4 cup maple syrup
• 2 tbsp brown sugar
• 2 tbsp margarine, melted
• 1/4 tsp cinnamon
• 1/4 tsp nutmeg
• salt and pepper to taste

Preparation:

Place apples and sweet potatoes in a crock pot or slow cooker. Sprinkle remaining ingredients on top of the potatoes and apples.

Cook on low for 4 to 5 hours. Add more salt and pepper to taste.

These easy sweet potatoes are wheat-free and gluten-free.

More Easy Vegetarian Crock Pot Recipes:
Vegetarian Crock Pot Chili
Cheesey Scalloped Potatoes
Vegetable Minestrone Soup
Vegetarian Baked Beans
Mexican Refried Beans
Indian Vegetable Curry
Tofu and Spinach Vegan Lasagna
One Pot Rice and Veggie Pilaf
Very Veggie Crock Pot Chili
Crock Pot Lentil Soup
Vegetarian Barley Chili
Split Pea Soup
Quick Crock Pot Apple Cobbler
Sweet Pineapple Baked Beans
Easy Crock Pot Green Bean Casserole
Hot and Spicy Artichoke Dip
Easy Crock Pot Potatoes with Cheese
Crock Pot Spinach Casserole
Easy Cheesy Bean Dip
Easy Crock Pot Spanish Rice
Curried Rice and Lentils
Crock Pot Barbecue Tofu
Crock Pot Rice Pudding

View the original article here

Crock Pot Barley Chili Recipe

A vegetarian chili recipe made with healthy barley as well as beans. This barley chili recipe is super easy to prepare - just dump everything into your crock pot or slow cooker, and a few hours later you'll have a delicious and nutritious high-protein vegetarian chili. Click here for more easy vegetarian chili recipes.

Ingredients:

• 1 onion, diced
• 4 cloves garlic, minced
• 2 cans kidney beans
• 3/4 cup pearled barley
• 1 15 ounce can diced tomatoes
• 2 tbsp chili powder
• 1/4 tsp cayenne pepper
• 3 cups water
• salt and pepper to taste

Preparation:

Combine all ingredients in a crock pot. Cover and cook on medium-low for 6-8 hours. Add more salt and pepper, to taste.

More Easy Vegetarian Crock Pot Recipes:
Vegetarian Crock Pot Chili
Vegetable Minestrone Soup
Vegetarian Baked Beans
Cheesey Scalloped Potatoes
Barbecue Tofu
Crock Pot Lentil Soup
Curried Rice and Lentils
Crock Pot Rice Pudding

View the original article here